Hard Ciders 101: What are Hard Ciders?
Brookie's Byron Slow Gin
Gin
Description
Brookie's Byron Slow Gin is a truly unique creation that artfully encapsulates the vibrant spirit of Byron Bay's lush rainforests and its native botanical treasures. This gin is a heartfelt tribute to the region's natural bounty, seamlessly blending the time-honored art of gin crafting with the essence of the Australian wilderness. Through a meticulous process, it lovingly combines wild rainforest plums with an array of indigenous ingredients, culminating in a luxuriously rich and fruity gin that distinctly represents the beauty of Australia.
Taste - Rich, fruity sweetness that is both complex and smooth.
ABV - 26%
Price - $ 74.99
How to Serve
* Neat: This is the best way to appreciate the full flavor of the gin. Simply pour it into a chilled glass and enjoy.
* On the rocks: If you prefer a slightly diluted gin, add a few ice cubes to your glass.
* In cocktails: Brookie's Byron Slow Gin is a great base for a variety of cocktails. Try it in a gin and tonic, a martini, or a Negroni.
Ingredients
Sunrise finger limes from Byron Bay, kumquat, blood lime, aniseed myrtle, cinnamon myrtle, White Aspen, riberry, the young leaves of the lilly pilly leaf, macadamia nut, native raspberries from Brook Farm, Dorrigo pepper leaf, river mint and native ginger. Traditional botanicals include juniper, coriander, cassia, angelica and orris root.
Best Pairing
* Seafood: The floral notes in Brookie's Byron Slow Gin complement the delicate flavors of seafood. Try it with oysters, shrimp, or scallops.
* Light meats: The gin's citrusy notes pair well with chicken, fish, or pork.
* Desserts: The sweetness of the gin can stand up to rich desserts like chocolate cake or creme brulee.
Contact
Brookie's Distillery
Byron Bay, Australia
www.brookiesgin.com