Copenhagen Distillery Organic Dill Anise Aquavit

How to Serve

* Chilled: Copenhagen Distillery Organic Dill Anise Aquavit can be served chilled in a shot glass or snifter. This is a good way to enjoy the aquavit's pure flavor.

* At room temperature: Copenhagen Distillery Organic Dill Anise Aquavit can also be served at room temperature. This can help to bring out the aquavit's more subtle flavors.

* On the rocks: Copenhagen Distillery Organic Dill Anise Aquavit can also be served on the rocks. This is a good way to enjoy the aquavit on a hot day.

* In cocktails: Copenhagen Distillery Organic Dill Anise Aquavit is a popular ingredient in cocktails. Some popular cocktails that include Copenhagen Distillery Organic Dill Anise Aquavit include the Copenhagen Aquavit Martini and the Dill Pickleback.

Ingredients

Organic potatoes, organic dill seeds, and organic anise seeds

Best Pairing

Copenhagen Distillery Organic Dill Anise Aquavit is a versatile spirit that can be paired with a variety of foods. It is particularly well-suited to seafood, smoked meats, and cheeses. Some specific food pairings to try include:

- Seafood: Gravlax, smoked salmon, and shrimp
- Smoked meats: Pastrami, corned beef, and smoked sausage
- Cheeses: Brie, cheddar, and Gouda
- Other dishes: Dill pickle soup, salmon carpaccio, and avocado toast

* Dill pickle soup: The dill and pickle flavors in dill pickle soup complement the dill and anise flavors in Copenhagen Distillery Organic Dill Anise Aquavit.

* Salmon carpaccio: The delicate flavor of salmon carpaccio is complemented by the complex flavor profile of Copenhagen Distillery Organic Dill Anise Aquavit.

* Avocado toast: The richness of avocado toast is complemented by the savory and slightly sweet flavor of Copenhagen Distillery Organic Dill Anise Aquavit.