Hard Ciders 101: What are Hard Ciders?
Daniel Bouju Empereur Xo Cognac
Brandy
Description
Daniel Bouju Empereur XO Cognac stands as a luxurious and complex expression, its hue a rich amber that hints at the depth within. The aroma is intricate and inviting, unveiling a tapestry of dried fruits, chocolate, spices, and vanilla. This complexity extends to the palate, where it manifests as a full-bodied and velvety experience, echoing the same notes of dried fruit, chocolate, spiciness, and oak. The finish is both enduring and comforting, leaving a gentle, warming sensation. Produced exclusively in the Grande Champagne region of France, this exceptional cognac is crafted from 100% Ugni Blanc grapes and undergoes a patient maturation process of no less than 10 years in both new and seasoned Limousin oak barrels.
Taste - dried fruits, aromatic spices, rich vanilla, and oak nuances.
ABV - 40%
Price - $ 108.94
How to Serve
Daniel Bouju Empereur XO Cognac is best served neat or over ice. It can also be used in cocktails, but it is important to choose a cocktail that will not overpower the delicate flavors of the cognac.
Ingredients
Daniel Bouju Empereur XO Cognac is made from 100% Ugni Blanc grapes. Ugni Blanc is a white grape variety that is native to the Cognac region of France. It is the primary grape variety used in the production of cognac.
Best Pairing
Daniel Bouju Empereur XO Cognac pairs well with a variety of foods, including chocolate, dried fruit, nuts, and desserts. It is also a good accompaniment to cheese and charcuterie.
* Savory: Foie gras, aged cheeses, smoked salmon, or dark chocolate with sea salt.
* Sweet: Crème brûlée, chocolate truffles, or a delectable fruit tart.
Contact
www.danielbouju.com