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Nicolas Feuillatte Blue Label
Champagne
Description
Nicolas Feuillatte Blue Label is a fresh and vibrant non-vintage Champagne that is crafted from a blend of Pinot Noir (50%), Chardonnay (40%), and Pinot Meunier (10%). It displays a beautiful pale gold color with delicate bubbles. On the nose, it offers a symphony of aromas, including ripe white fruits (apple, pear), citrus (lemon, grapefruit), and subtle hints of brioche and white flowers. The palate is lively and refreshing, with flavors of green apple, pear, and citrus. The acidity is well-balanced, leaving a long and lingering finish.
Taste - notes of apple, pear, and a touch of minerality.
ABV - 12%
Price - $ 33.99
How to Serve
Nicolas Feuillatte Blue Label is a versatile champagne that can be enjoyed as an aperitif, before dinner, or with dessert.
It pairs beautifully with a variety of light dishes, including:
* Appetizers: Oysters, shrimp cocktail, ceviche
* Main Courses: Grilled chicken, salmon, pasta with light sauce
* Desserts: Fruit sorbet, panna cotta, cheesecake
Ingredients
Pinot Noir grapes (50%)
Chardonnay grapes (40%)
Pinot Meunier grapes (10%)
Best Pairing
Appetizers:
* Oysters: The brininess of the oysters is balanced by the champagne's minerality.
* Shrimp cocktail: The sweetness of the cocktail sauce is balanced by the champagne's acidity.
* Ceviche: The acidity of the ceviche is complemented by the champagne's citrus notes.
Main Courses:
* Grilled chicken: The smoky notes of the grilled chicken pair well with the champagne's fruitiness.
* Salmon: The rich flavor of the salmon is enhanced by the champagne's acidity.
* Pasta with light sauce: The lightness of the pasta sauce is complemented by the champagne's freshness.
Desserts:
* Fruit sorbet: The tartness of the sorbet is balanced by the champagne's sweetness.
* Panna cotta: The creamy texture of the panna cotta is complemented by the champagne's acidity.
* Cheesecake: The richness of the cheesecake is balanced by the champagne's citrus notes.
Contact
Nicolas Feuillatte
27 Avenue de Champagne
51200 Epernay, France
Phone: +33 3 26 53 45 00
Website: https://www.nicolas-feuillatte.com/en/